From the past to the present, food is connected to our lives in many ways. Look for these relationships as you take on our scavenger hunt challenge in the Lambton Gallery. You’ll need to practice your skills of observation to solve the clues and...
From the past to the present, food is connected to our lives in many ways. Look for these relationships as you take on our scavenger hunt challenge in the Lambton Gallery. You’ll need to practice your skills of observation to solve the clues and answer the questions.
Learn about making pickles and jam – two fantastic, traditional ways to make fruits and vegetables last longer. Hands-on activities will help to discover the tools and materials you use, and the recipe steps you need to follow.
Explore our feature exhibit, A Taste of Science, before it closes on October 25.
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